{"id":13,"date":"2026-04-23T04:29:35","date_gmt":"2026-04-23T04:29:35","guid":{"rendered":"https:\/\/wpeasyelements.com\/demotemplate\/luma\/?page_id=13"},"modified":"2026-04-26T06:28:37","modified_gmt":"2026-04-26T06:28:37","slug":"about","status":"publish","type":"page","link":"https:\/\/wpeasyelements.com\/demotemplate\/luma\/about\/","title":{"rendered":"About"},"content":{"rendered":"\t\t
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\r\n\t \t \t \t \r\n\t\t \t Est. 2021\n\t\t \t <\/span>\r\n\t \t <\/div>\r\n\t \t

Rooted In Community<\/span> Driven By Flavor.<\/h1>\t <\/div>\r\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tLuma was born out of a simple desire: to create a space where exceptional food meets the warmth of your own dining room.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\r\n\t \t \t \t \r\n\t\t \t Our Philosophy\t\t \t <\/span>\r\n\t \t <\/div>\r\n\t \t

Honest ingredients, unpretentious<\/span> preparation.<\/h2>\t <\/div>\r\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tWe believe that the best food speaks for itself. We don’t hide behind overly complicated techniques or trendy foams. Instead, we source the best ingredients we can find and treat them with the respect they deserve.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tEvery morning, our team works closely with local farmers, butchers, and foragers to craft a menu that reflects the exact moment in the season. It\u2019s food that feels familiar, but surprises you in the best way possible.\t\t\t\t\t\t\t\t<\/div>\n\t\t
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\r\n\t \t \t \t \r\n\t\t \t The People\t\t \t <\/span>\r\n\t \t <\/div>\r\n\t \t

Meet The
Family<\/span> <\/h2>\t <\/div>\r\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tA restaurant is only as good as the people bringing it to life. Meet the passionate team behind your favorite dishes and drinks at Luma.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n \n \n \"\" <\/span>\n \n
Marcus Vance<\/div>\n \n \n

\n Executive Chef & Co-Founder <\/h3>\n \n\n
\n With over 15 years in Michelin-starred kitchens, Marcus traded tweezers for wood-fires to cook the food he actually wants to eat on his days off.<\/div>\n \n \n <\/div>\n \r\n <\/div>\r\n \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Elena Rostova<\/div>\n \n \n

\n Beverage Director <\/h3>\n \n\n
\n Elena curates an ever-evolving wine list focusing on low-intervention and biodynamic producers, alongside a playful seasonal cocktail program.<\/div>\n \n \n <\/div>\n \r\n <\/div>\r\n \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Julian Hayes<\/div>\n \n \n

\n General Manager <\/h3>\n \n\n
\n The maestro of the dining room. Julian ensures that every guest feels like a regular from the moment they walk through our doors.<\/div>\n \n \n <\/div>\n \r\n <\/div>\r\n \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\r\n\t \t \t \t \r\n\t\t \t The Space\t\t \t <\/span>\r\n\t \t <\/div>\r\n\t \t

Designed For
Lingering<\/span> <\/h2>\t <\/div>\r\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\r\n\t\t\tTake a Virtual Tour<\/span>\r\n\t\t\t\r\n\t\t\t\t\t<\/a>\r\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n The Main Bar <\/h3>\n \n\n
\n Walk-ins always welcome. Full menu available.<\/div>\n \n \n <\/div>\n \r\n <\/div>\r\n \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Ready To
Join Us?<\/span><\/h2>\t <\/div>\r\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\r\n\t\t\tBook Your Table<\/span>\r\n\t\t\t\r\n\t\t\t\t\t<\/a>\r\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Est. 2021 Rooted In Community Driven By Flavor. Luma was born out of a simple desire: to create a space where exceptional food meets the warmth of your own dining room. Our Philosophy Honest ingredients, unpretentious preparation. We believe that the best food speaks for itself. We don’t hide behind overly complicated techniques or trendy […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-13","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/wpeasyelements.com\/demotemplate\/luma\/wp-json\/wp\/v2\/pages\/13","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wpeasyelements.com\/demotemplate\/luma\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/wpeasyelements.com\/demotemplate\/luma\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/wpeasyelements.com\/demotemplate\/luma\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wpeasyelements.com\/demotemplate\/luma\/wp-json\/wp\/v2\/comments?post=13"}],"version-history":[{"count":385,"href":"https:\/\/wpeasyelements.com\/demotemplate\/luma\/wp-json\/wp\/v2\/pages\/13\/revisions"}],"predecessor-version":[{"id":1501,"href":"https:\/\/wpeasyelements.com\/demotemplate\/luma\/wp-json\/wp\/v2\/pages\/13\/revisions\/1501"}],"wp:attachment":[{"href":"https:\/\/wpeasyelements.com\/demotemplate\/luma\/wp-json\/wp\/v2\/media?parent=13"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}